** To fully experience all the wonderful flavor notes, Light or Medium Roast is recommended **

(Weekly Roast days: Monday & Friday)

 

Certifications: Fair Trade, Organic

Tasting Notes: Apple, Pear, Walnut, Chocolate

 

Origin: Peru

Region: Lonya Grande district, Chirinos, Amazonas region

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Producer: NORCAFE cooperative, includes more than 250 small scale farmers

Processing: Washed

Coffee Grade: PER CA WA SHB MCM G1

Variety: Caturra, Bourbon, and Typica

Growing Altitude: 1500-1800

Top Lots: Highest Scoring Spots

 

 

Peru, Lonya Grande

$11.25Price
Roast
Type
Size

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